Rice is a vital crop in Pakistan, particularly in Punjab and Sindh provinces. The country is renowned for its aromatic Basmati rice, which is a major export product. Other varieties like IRRI-6 and IRRI-9 are also cultivated.

Meal is the byproduct of seeds, beans, or grains that have been ground, crushed, or milled. It can result from the oil extraction process but does not contain oil itself. This product is typically used as a feed ingredient for livestock, poultry, and aquaculture due to its high nutritional value.

Paddy, the raw form of rice, is extensively cultivated in Pakistan, primarily in the fertile regions of Punjab and Sindh. It is a key agricultural product, with varieties like Basmati and IRRI being the most commonly grown.

Maize production has been increasing in recent years due to the adoption of hybrid seeds and improved farming practices, making it a significant contributor to the country's agriculture sector.

Rapeseed meal is a high-protein byproduct from oil extraction, used mainly in animal feed. In Pakistan, it is sourced from the Sindh and South Punjab regions, where rapeseed is cultivated.

Soybean meal is a high-protein byproduct from the extraction of oil from soybeans. It is commonly used as animal feed due to its rich nutritional content. In Pakistan, soybean meal is primarily sourced from the Sindh region.

Sunflower meal is a byproduct of extracting oil from sunflower seeds. It is a high-protein feed ingredient used in animal nutrition. In Pakistan, sunflower meal is primarily obtained from the Sindh and South Punjab regions, where sunflowers are cultivated.

Guar meal is a high-protein feed ingredient made from guar beans, which are processed to remove the oil. It is used primarily in animal feed due to its nutritional benefits. In Pakistan, guar meal is mainly obtained from the Sindh region, where guar plants are cultivated.